About
Welcome to MC's Tap House, the culinary gem you absolutely must visit! Although nestled in a competitive landscape, its reputation shines bright, especially when it comes to their renowned cheese curds. If you’re in search of great food, drinks, and a lively atmosphere, look no further!
Stepping into MC's Tap House, you’ll immediately notice the warmth of its inviting ambiance. The menu is a treasure trove of options, featuring everything from luscious burgers to inventive appetizers. For instance, the Flaming Blueberry burger has garnered much acclaim among patrons, including feedback from Jennifer Tucson who praised its unique flavor profile. While she did note a lingering concern over portion size, the taste made a lasting impression.
One standout dish that’s sure to tantalize your taste buds is the Dill Pickle Cheese Curds—a delight praised by Lori Goff. These crispy morsels pair perfectly with their selection of craft beers, making for an ideal pairing during your visit. It’s perfect for sharing or savoring solo!
For those who seek a touch of the extraordinary, the Duck Wontons deliver an unexpected but delightful surprise. Connie Petersen lauded their deliciousness, noting that even if you’re hesitant at first, it’s a must-try dish on your visit. The combination of flavors is simply unmissable!
But let’s not forget about the Baked Boursin, which ignited a bit of debate among diners. While some found it too spicy for their palates, it reflects MC’s willingness to craft dishes with bold flavors. As Lori mentioned, the burger options, such as the Beer Cheese Bacon burger, showcase their commitment to deliciousness—just keep in mind the spice levels of some choices!
And let’s talk about service. While there may be moments of delay, like experienced by Jenn Jones, the friendliness and attentiveness of the staff make the wait worthwhile. It’s evident they strive for a great dining experience amid the bustling environment MC's plays host to.
Before you wrap up your culinary journey at MC's Tap House, don’t forget to gaze upon their drink selections, which pair wonderfully with any meal. Whether you’re there for a riveting night or a casual lunch, this eatery promises satisfaction—one plate at a time.
In summary, MC's Tap House is a tribute to hearty, delicious food that dares to be different. Located conveniently, easily accessible by phone at +1 612-353-5929, diners have every reason to explore what this vibrant spot has to offer. Dive in, relish every bite, and perhaps even share your thoughts after your visit!
“ While staying at a nearby hotel, this place stood out on Google for the reviews of the traditional cheese curds, which were phenomenal! My server Pat was very prompt and helped me get my order in before they switched to the limited late night menu. The regular menu is big! He helped me choose a great burger (flaming blueberry) which was good but a little small for the price. Given the name of this place I wish there were some good local craft beer selections but none of them excited me so I got wine instead and was satisfied. It has a loud sports bar vibe, as one would expect. ”
“ Food was delicious but the Baked Boursin was too spicy and the menu did not indicate this was a very spicy dish. We had Dill Pickle Cheese curds my husband enjoyed them. We ordered the Beer Cheese Bacon burger with Buffalo fries. Both were very good. We brought food home we will come back to try other dishes. ”
“ The duck wontons were amazing. I was hesitant but you will not regret it. The burgers, fries, mac and cheese were all great as well. Others enjoyed the walleye and said it was very good. It looked delicious. Service was not bad considering the number of tables our server had. ”
“ For hundreds of years, my people have heard of the legendary cinnamon rolls served here. I traveled over a thousand miles to see them. They got rid of the cinnamon rolls. Heck with this, I got myself a flight home. Ps. This is not w Monte Christo. It was tasty. ”
“ Service was a little slow but she was really nice. It was good as always and the drinks were cold ”